AURA Hospitality – Doha – Qatar
Amusment Park, Hotels, Outlet, Restaurant
Posted 4 years ago
AURA Hospitality – Doha – Qatar |
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| Degree or Diploma Holder / English Speaking is Mandatory | ||||||||||||||||||||||
| Sno | POSITION | Salary Range Min -Max | Sno | POSITION | Salary Range Min-Max | |||||||||||||||||
| Front Of House (FOH) | Back Of House ( BOH ) | |||||||||||||||||||||
| 1 | Assistant Restaurant Manager | 7000-8000 | 1 | Chef De Partie | 4500-5100 | |||||||||||||||||
| 2 | Bar Manager | 7000-8000 | 2 | Commis III | 1200-1400 | |||||||||||||||||
| 3 | Bar Runner | 2000-2300 | 3 | Demi Chef De Partie | 2500-3300 | |||||||||||||||||
| 4 | Bar Supervisor | 4500-5000 | 4 | Head Chef | 15000-16500 | |||||||||||||||||
| 5 | Barista | 2000 -2700 | 5 | Head Sushi Chef | 15000-16500 | |||||||||||||||||
| 6 | Bartender | 2000 -2700 | 6 | Japanese Chef | 15000-16500 | |||||||||||||||||
| 7 | Club Manager | 7000-8000 | 7 | Junior Sous Chef | 15000-16500 | |||||||||||||||||
| 8 | Front Officer Supervisor | 4500-5000 | 8 | Senior Chef De Partie | 5500-6200 | |||||||||||||||||
| 9 | Guest Relation Manager | 6000-7500 | 9 | Sous Chef | 8000-9500 | |||||||||||||||||
| 10 | Head Barista | 3500-4100 | 10 | Sushi Chef | 8000-9500 | |||||||||||||||||
| 11 | Head Bartender | 3500-4100 | ||||||||||||||||||||
| 12 | Head Hostess | 3500-4100 | Entertainment | |||||||||||||||||||
| 13 | Head Sommelier | 3500-4100 | 1 | Events Executive | 2700-3000 | |||||||||||||||||
| 14 | Head Waiter | 3500-4100 | 2 | Events Supervisor | 5000-5500 | |||||||||||||||||
| 15 | Head Waitress | 3500-4100 | 3 | Guest Service Agents | 2700-3000 | |||||||||||||||||
| 16 | Hostess | 3000-3500 | 4 | Ride Operator | 1500-2000 | |||||||||||||||||
| 17 | Restaurant General Manager | 20,000 - 21000 | ||||||||||||||||||||
| 18 | Restaurant Manager | 8000-9500 | ||||||||||||||||||||
| 19 | Senior Waiter | 3000-3500 | ||||||||||||||||||||
| 20 | Shisha Runner | 2000-2300 | ||||||||||||||||||||
| 21 | Shisha Supervisor | 3500-4100 | ||||||||||||||||||||
| 22 | Shisha Waiter | 2000 -2700 | ||||||||||||||||||||
| 23 | Supervisor | 3500-4100 | ||||||||||||||||||||
| 24 | Waiter | 2000 -2700 | ||||||||||||||||||||
| 25 | Waitress | 2000 -2700 | ||||||||||||||||||||
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| Accommodation, Transportation & Food provided by the company | ||||||||||||||||||||||
| Please Read The Following Instructions Carefully | ||||||||
| Interview Venue Cygnett Inn Paras Haridwar Bypass Rd, near ISBT, Niranjanpur, Dehradun, Uttarakhand 248001 | ||||||||
| Criteria of Candidates: 1. Experienced Candidates-as Per work experience (Hotel Background / Amusement Park) 2. If Fresher they must be graduated (Hotel Management Studies / Diploma in Hotel Management) 3. Candidates should attend the interview in formals and must be well groomed. 4. English speaking is Mandatory | ||||||||
| Please Carry the Following Documents for the interview 1. Recent passport-size photo blue background 2. Filled application form 3. Updated Resume 4. All experience certificates 5. Education certificate 6. COVID Vaccine certificate. 7. Carry Your Original Passport NOTE: All the above documents are mandatory | ||||||||